Canapes

All beautifully presented on our rustic handmade wooden boards, they are the perfect way to greet your guests at any event, be it a wedding or surprise party.

Our menus are bespoke to your taste and can accommodate all dietary requirements. What is available seasonally will greatly influence this.

Field

Cauliflower pakoras with mango raita dipping sauce (vegan possible)

Sicilian caponata bruschetta (vegan)

Crushed pea, broad bean & mint crostini (vegan)

Aubergine rolls with goats cheese, herbs & walnuts with pomegranate 

Cauliflower, feta, black pepper & thyme filo mini quiches

Courgette, basil & almond fritters with salsa ‘verde’ dip (vegan)

Farm

Crispy chicken bites with katsu curry dipping sauce

Marinated lime chicken skewers with satay dipping sauce

Beef rendang crispy lettuce leaf bite

Spiced lamb kofte skewers with tzatziki dipping sauce

Mini Yorkshire with roast beef, horseradish & dill

Prosciutto, goats cheese, home-made fig jam & rocket crostini